Join us at Terroir Tea Salon as we serve the finest tea, whisky and chocolate together at this exclusive tasting event.

Read on for details.

Chocolat Bonnat is a long-standing favourite of ours at The Chocolate Project. We are restocked with some of our favourites (Piura Blanco, Porcelana, Mexico) and the best-sellers (Hacienda El Rosario, Cuba, Madagascar) - to name a few.

Join us for this incredible tasting!

Join us this Saturday as we travel to Vietnam and taste the chocolate from Marou.

We are excited for this Saturday's tasting event: our 5 favourite fun bars from Askinosie Chocolate!

This Saturday we are exploring the tastes of Peru with the full collection of different Peru origins from Josef Zotter. This will be a fascinating foray into the cacao growing regions of Peru. You will not want to miss out!