Join us Saturday to taste the wonderful bars of Dandelion Chocolate from San Francisco! We will be sampling four bars: Manuano, Venezuela; Zorzal, Dominican Republic; Kokoa Kamili, Tanzania; and Ambanja, Madagascar.
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Earlier Event: March 12
Chocolate Master Class: Rare Single Village Cacao from South America
Later Event: March 25
Saturday Tasting: Rozsavolgyi Csokolade